This is a twist on the classic French 75, using an incredible rhubarb gin.

Here’s how to make a Rhubarb 75 at home.


  • 45 ml Blush Rhubarb Gin
  • 4 – 5 small slices of Rhubarb
  • 15 ml Lemon Juice
  • 1.5 tsp Powdered Sugar
  • Champagne or Sparkling Wine to top


Stir the lemon juice and powdered sugar together in a cocktail shaker to combine. Add the slices of rhubarb and muddle. Then add the gin and shake over ice. Strain into a champagne flute and top with champagne or sparkling wine. Garnish with a rhubarb ribbon.

If you can’t find rhubarb gin you could try making your own rhubarb gin infusion to use in this recipe.

Liked this but want more? Check out other gin cocktail recipes.


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