This cocktail is a collection of some of my favourite ingredients. Plus, I realised the acronym spells out LIIT which feels appropriate.
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This cocktail is a collection of some of my favourite ingredients. Plus, I realised the acronym spells out LIIT which feels appropriate.
Read MoreI first saw this wee recipe on @quickbrownfoxcoffeeliqueur‘s page. Enchanted from the moment I saw the ingredient ‘peanut butter milk’.
Read MoreThe countdown to Christmas is on! @victoria.makes and I have been working on some special collaborations to get you in the holiday spirit. Give this one a go and let us know what you think!
Read MorePunchy lime flavour, crushed ice and a strong vodka base. This might be your new favourite cocktail.
Read MoreThree-ingredients, tart and refreshing. The Cape Codder is an easy cocktail you need to add to your repertoire.
Read MoreAfter a weekend spent binge-watching all three seasons of the Mighty Boosh, I had to make a flirtini just the way Vince orders one in episode five of season two.
Read MoreHere’s an easy recipe for making a Zombie cocktail at home.
Read MoreI have been wanting to make a tiki-style cocktail with flavoured vodka for a while now. The R18 Fruit Salad is one of my original creations, using kiwifruit and feijoa vodka as the alcoholic base with a bunch of other fresh and simple ingredients thrown in.
Read MoreThe Chi Chi is a simple variation on the classic Piña Colada, with vodka as the base spirit rather than the traditional white rum. I call this one a Passionfruit Chi Chi because 42 Below Passion Vodka is the backbone of the drink. Give this one a go with other flavoured vodkas, you might just…
Read MoreNothing says tropical like a bright blue cocktail. This is definitely one of the easier tiki cocktails, but if you don’t have any blue curaçao, it might be time to raid your parents’ liquor cabinet. That’s what I did.
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