This drink will automatically export you to an island paradise from the very first sip. All you need is three simple ingredients and a good blender.

Here’s how to make a Piña Colada at home.


  • 75 ml White Rum
  • 90 ml Coconut Cream
  • 180 ml Pineapple Juice
  • Pineapple wedge and a Pineapple Leaf to garnish


Add all ingredients to a blender and blend with around a cup of crushed ice for 10 seconds just to combine. Pour into a Hurricane Glass and garnish with a pineapple wedge and pineapple leaf.

Liked this but want more? Check out other rum cocktail recipes.


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