Made this pretty little Tom Collins with @bootleggersmixers club soda. Love how this photo came out too 💖🍸
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Made this pretty little Tom Collins with @bootleggersmixers club soda. Love how this photo came out too 💖🍸
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The sky is pretty grey in Amsterdam right now, which got me craving a Greyhound. I really like this drink – firstly, because of it’s simplicity and secondly, because the recipe lets you choose between two base spirits: vodka or gin. Plus, all you have to do is give the glass a salt rim and…
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I was recently reminded of one of my first original recipes. It’s a tasty mix of gin, kombucha, soda and bitters. I was drawn to this idea because both kombucha and bitters are really good for your stomach (and gin is just delicious).
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I put a very Kiwi spin on the classic Ramos Gin Fizz. Pavlova is an egg white based cake, similar to meringue, that is super popular in NZ.
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The countdown to Christmas is on! @victoria.makes and I have been working on some special collaborations to get you in the holiday spirit. Give this one a go and let us know what you think!
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Weekends are for White Ladies decorated with edible flowers. Put a little spin on this classic cocktail by swapping out the triple sec for Grand Marnier.
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This is my favourite version – it pairs cold brew coffee with the usual tonic and gin. Sounds weird but the flavours compliment each other beautifully!
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Inspired by the classic Ti Punch of Martinique, this original recipe pairs a hearty dose of gin with the juice and oils of grapefruit.
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There are so many ways to spice up your G&T. This is one of my favourites.
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The traditional Gimlet is re-envisioned with a trio of citrus juices in this original recipe.
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